Biscoff Cookies

Recipe: 
Ingredients

The cookie dough

- 200 grams soft butter

- 2 dl brown sugar

- 0,5 dl white sugar

- 1 egg

- 1 tbs vanilla

- 2 tsp cornstarch

- 3,5 dl flour

- 100 grams white chocolate chips

Filling

- Half a jar of biscoff spread

Topping

- 50 grams melted white chocolate

- Some more biscoff spread

- Biscoff cookies cut in half

Instructions
Preheat the oven, 175 degrees celcius. Start off by scooping some biscoff spread onto a sheet lined with parchment paper and put it in the freezer for later. Combine the softened butter, brown sugar, and white sugar. Add the egg and mix well. Incorporate all the dry ingredients and mix thoroughly. Finally, add the chocolate chips and mix again. Now, take out the biscoff spread that was placed in the freezer earlier. Make a hole in each cookie scoop and put the biscoff spread in the middle. Roll the cookie dough into balls and place them onto a sheet lined with parchment paper. Bake the cookies for 11-13 minutes, until they are brown around the edges (175 degrees celsius). Once baked, let the cookies cool off for a couple of minutes. Now, start with the topping. Melt some white chocolate and some biscoff spread in the microwave for a couple of seconds. Cut some regular biscoff cookies in half. Drizzle some biscoff spread and melted chocolate over the cookies as shown in the TikTok video and add the biscoff cookie on top. Let them set and enjoy.